Taco Dip

Tools:
mixing bowl (non metal)
fork
whisk
fridge
microwave

Ingredients:
1 brick cream cheese
1 16oz tub sour cream
1 packet taco seasoning

Directions:
 Put cream cheese in bowl, microwave in high for 20 seconds to soften cheese. Mix with a fork to break down.  Add sour cream and mix again, make sure to get all the lumps out.  Add seasoning mix and whisk a third time.  Fridge for a half hour.  Garnish with cheese, lettuce, salsa and eat with tortilla chips.